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Dying for a coffee? Or how about a perfectly brewed cuppa? And would you like some freshly baked pastries with that?
You could easily spend all of your time in southern Tasmania visiting fabulous cafés, bakeries and quirky eating spots. Whether you’re looking for a generously sized sandwich, plain and simple, fancy pastries, or light meals cooked from local ingredients, you’re never far from a delicious eating experience in the Huon Valley.
In the very centre of Cygnet you will find our warm, open and inviting cafe. Every one is welcome.
Multi award winning cakerie and country kitchen
Local weekly artisans market
Old world nostalgic cooking which is unforced and unpretentious with emphasis on game meat and offal
A cafe and music spot at the Venice end of Cygnet
Home of the famous vegan donuts, savoury pastries, roasted barista made coffee and fresh rolls, wraps and sandwiches.
Artisanal sourdough, contemporary and classic French pastries & savoury treats
Enjoy tasting award winning sparkling cider. Cafe offering meals utilising locally grown produce.
Ashcraig Farm offers authentic thai food, eat in or take away and chem-free produce
Wood fired sourdough breads & unique distilled botanical spirit featuring native sassafras.