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Home of the famous vegan donuts, savoury pastries, roasted barista made coffee and fresh rolls, wraps and sandwiches.
Tas-Saff is a commercial saffron producer, saffron infused gin, vodka and tea
The Rocket is a pop up cafe, usually open in summer but operating one day a week this winter.
Ashcraig Farm offers authentic thai food, eat in or take away and chem-free produce
A unique restaurant experience in Tasmania's enchanting Huon Valley
A ciderhouse, eatery and distillery in an old apple packing shed, just 30 minutes south of Hobart.
Coffee Shop using the delicious Botero coffee beans.